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Menu

Dinner


- Appetizers -

Crispy Calamari
Blueberry salt, Tomato Jam, Green Onion, Tzatziki
$12

Oregano & Cheese Whole Wheat Flat Bread
Warm from the Stone Oven Served with Artichoke & Parmesan Dip
$8

Local Clams
Local Clams & Chorizo Sausage Baked in a Gewurztraminer Broth
$12

Mussels
Roasted Garlic, Cracked Pepper, Olive Oil, Riesling Broth
$12

Alder Smoked Candied Salmon & Shrimp Cakes
Mixed Greens & Smoked Paprika Aioli
$12

Smoked Local Oyster Wrapped in Proscuitto
Mixed Greens, Garlic Aioli
$12

 

- Soups and Salads -

Soup of the Day
$6

Fire Smoked Candied Salmon & Seafood Chowder
$7

Gourmet Green Salad
Cucumber, Roma Tomatoes, Vanilla Bean Vinaigrette
$8

Wood Fire Grilled Heart of Romaine Salad
Grainy Mustard Vinaigrette, House Croutons, Parmigiano-Reggiano
$11

Smoked Candied Salmon Salad
Capers, Cream Cheese, Greens & Sundried Tomato Vinaigrette
$12

Spinach Salad
Warm Pecan Crusted Goat Cheese, Balsamic Vinaigrette
$11

The Landing Caeser Salad
Grainy Mustard Vinaigrette, House Croutons, Parmigiano-Reggiano
$10

 

- Appetizers to Share -
“Stone Oven Pizzas”

Wood Grilled Mushrooms
Portobello, Shitake, pesto, Mozzarella
$14

Mediterranean Grilled Vegetable
Fresh Basil, Boconccini & Mozzarella Cheese
$14

West Coast Seafood
Smoked Wild Salmon, Shrimp, Tomato,
Monterey Jack Cheese
$14

Wood Smoked Chicken Confit
Shitake Mushroom, Onion, Fresh Herb,
Monterey Jack Cheese
$14


- Seafood -
All Sea Ocean Wise Seafood
Grilled Over Wood Fire

Cedar Plank B.C. Wild Salmon
Black Pepper Maple Dill Marinade, Wild Rice
$27

Halibut
Cilantro Salsa, Smoked Tomato, Wild Rice
$27

Albacore Tuna
Warm Tomato Vinaigrette, Mushroom Risotto
$29

House Double Smoked Black Cod
Black Pepper, Preserved lemon, Mushroom Risotto
$32

Landing West Coast Bouillabaisse
Tomato Saffron Fennel Broth, Halibut,
Salmon,Clams, Mussels, Scallops
$26

 

- Chicken, Steaks, Chops -
All Beef is Aged 28 Days and Canadian,
Grilled on Wood Fire

Rack of Lamb
Garlic, Mint & Dijon Mustard Crust, Minted au Jus, Roasted Potato
Full Rack $48
Half Rack $36

Filet Mignon
Center Cut Filet , Mushroom au Jus, Potato Pavé
$35

New York Striploin 16 Oz. $43 8 Oz.
Garlic Butter, Double Smoked Bacon,
Mashed Potato
$32

Sirloin Steak
Cognac Peppercorn Sauce, Crispy Onions,
Potato Pavé
$26

Maple Glazed Pork Chop
Apple & Dried Cranberry Sauce,
Mashed Potatoes
$24

Dry Rubbed Slow Smoked Pork Back Ribs
Bourbon Glaze, Buttermilk Mashed Potatoes
$23

Rotisserie Chicken & Rib Dinner
Half Chicken, Half Rack Rib, Mashed Potatoes
$28

Rotisserie Chicken
Herb Rubbed Chicken, Thyme Jus,
Mashed Potatoes
$22

 

- Pastas -

Chicken Chorizo Penne
Green Onion, Fresh Tomato, Cream
$18

Grilled Vegetable Linguine
Alderwood Grilled Vegetables, Herbed Olive Oil
$17

Seafood Linguine
Salmon, Scallops, Shrimp,Mussels , Fresh Herb Chardonnay Cream Sauce
$22

 

The Landing West Coast Grill recognizes gluten free items.
Please advise your server of all food allergies.



 
 
The Landing West Coast Grill
Phone: 250.468.2400 - Toll Free: 1.888.640.7799

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