$60.00 per person

(Taxes and Gratuities not included)

- Salad -

Mixed Seasonal Greens
Cucumber, Tomato, Cranberry, Orange Vinaigrette

- Soup -

Roasted Winter Squash Purée
Cinnamon Crème Fraîche

- Main Course Choices -

Rotisserie Fresh Turkey
Apple Walnut Stuffing, Buttermilk Mashed Potatoes, Seasonal Vegetables, Cranberry Sauce & Gravy

- or -

Wild Sockeye Salmon
Seasonal Vegetables, Wild Rice,
Dill & Lemon Butter Sauce

- or -

Rotisserie Prime Rib
Yorkshire Pudding, Buttermilk Mashed Potatoes,
Seasonal Vegetables,
Au Jus

- Dessert Choices -

Warm Apple Cinnamon Tarte Tatin
Vanilla Bean Ice Cream

Fresh Brewed Coffee or Tea

Price includes the above menu no substitutions.
Decor, Dance & DJ,
Open Cash Bar & Door Prizes.
Small Dinners will include more than
one group per night.

To book, e-mail landing@aviawest.com
or call 250.468.2400

The Landing West Coast Grill recognizes gluten free items.
Please advise your server of all food allergies.